Ashwagandha Powder

Ashwagandha Powder is made from the dried roots of Withania somnifera, one of the most important herbs in Ayurveda. The fine, light-brown powder has an earthy, slightly bitter taste and a faint smell that gives the herb its name: "ashwa" means horse and "gandha" means smell in Sanskrit.

Arizone International supplies root-only Ashwagandha Powder in bulk to supplement brands, Ayurvedic manufacturers, food and beverage companies and exporters, with custom mesh sizes and private label packing.

Where Ashwagandha Comes From

Ashwagandha is a small shrub of the nightshade family. India is the world's main source, and the largest cultivation area is around Mandsaur and Neemuch in Madhya Pradesh, along with parts of Rajasthan. The roots are harvested about five to six months after sowing, usually in winter, then washed, dried and graded. Thicker, whiter roots are considered better quality.

Root-Only Powder

Traditional Ayurvedic use and most research focus on the root. Some low-cost powders include leaves and stems, which change the composition. We supply root-only Ashwagandha Powder, and several European regulators have also advised against using the leaves in supplements.

Key Compounds

• WithanolidesNatural steroidal lactones, such as withaferin A and withanolide A, used as quality markers. Root powder usually contains a small percentage, while extracts are standardised to higher levels.
• AlkaloidsSuch as withanine and somniferine.
• Starch and FibreMake up most of the dried root.

Traditional Use

In Ayurveda, ashwagandha is a Rasayana, a rejuvenating herb, traditionally used to support strength, vitality, calm and restful sleep. It is often taken with warm milk and honey, or combined with Shatavari, Brahmi or Safed Musli.

Applications

• Stress, sleep and vitality supplements
• Capsules, tablets and gummies
• Ayurvedic churnas and Rasayana formulations
• Functional drinks, lattes and "moon milk" blends
• Sports and men's wellness formulas
• Ashwagandha extract production

Research Interest

Clinical studies, mostly using root extracts, have looked at ashwagandha for stress, sleep quality and exercise performance, with encouraging results. These are research findings, not approved health claims, and labels must follow the rules of each market.

Safety

Ashwagandha is not recommended during pregnancy. People with thyroid or autoimmune conditions, or those taking sedatives or other medicines, should seek medical advice. Rare cases of liver problems have been reported with ashwagandha products.

Quality Parameters

• Botanical identity and root-only confirmation
• Withanolide content by HPLC, where specified
• Mesh size (commonly 60 to 100 mesh) and moisture
• Microbiological limits, with steam-sterilised options
• Heavy metals and pesticide residues

Packaging and Storage

Ashwagandha Powder is supplied in 20 to 25 kg bags with a food-grade liner, or in smaller private label packs. Store it in a cool, dry place away from sunlight and moisture.

Tips for Buyers and Formulators

Specify root-only powder, as some products include leaves.

Why Choose Arizone International?

We are an India-based manufacturer, supplier and exporter of Ayurvedic herbs, powders and extracts, located in Daman near Gujarat. We supply root-only Ashwagandha Powder with COA, withanolide testing on request and full export documentation.

Share your required quantity, mesh size and destination to receive a quotation for Ashwagandha Powder.