Coriander Seed Extract

Coriander Seed Extract is made from the dried fruits of Coriandrum sativum, known across India as dhania. The same plant gives us fresh green coriander leaves, but the seeds have a completely different character: warm, citrusy and slightly sweet, with none of the sharp leafy note that some people dislike in fresh cilantro.

Arizone International manufactures, supplies and exports Coriander Seed Extract from India for food processors, nutraceutical brands, Ayurvedic companies and cosmetic manufacturers.

India and Coriander

India is the largest producer and consumer of coriander seed in the world. Most of the crop is grown in Rajasthan, Madhya Pradesh and Gujarat. The mandi at Ramganj Mandi in Kota district is often described as the largest coriander market in Asia. The seeds are harvested when the plants turn brown, dried in the field and then cleaned and graded.

Coriander seeds have been found in ancient Egyptian tombs, and they are mentioned in Sanskrit texts as well. In Indian homes, a drink of soaked coriander seeds, often called dhania water, is still a common kitchen remedy for summer heat and a heavy stomach.

What Is in Coriander Seed Extract?

• LinaloolThe main aroma compound of coriander seed, giving it a soft, floral and lemony smell.
• Fatty OilCoriander seed contains petroselinic acid, a fatty acid that is relatively unusual in nature.
• PolyphenolsIncluding flavonoids and phenolic acids that add to the seed's antioxidant profile.
• Dietary FibrePresent in whole-seed and low-ratio extracts.

Forms Available

• Dry extract powder in ratio grades such as 4:1 and 10:1
• Coriander seed oleoresin for food flavouring
• Water-soluble extract for beverages
• Customised extracts as per buyer requirement

Applications

Coriander seed is an everyday spice, so the extract fits easily into food and beverage products. It is also a traditional digestive herb in Ayurveda, where it is described as cooling and gentle.

• Masala blends, curry powders and ready-to-cook mixes
• Sauces, pickles, sausages and meat products
• Bakery, confectionery and flavoured beverages
• Digestive and gut-wellness supplements
• Ayurvedic churnas and herbal teas
• Metabolic wellness blends with fenugreek or cinnamon
• Soaps, creams and fragrance products

Coriander seed extract is also used in brewing. Belgian-style wheat beers traditionally use coriander seed and orange peel for their fresh, spicy aroma.

Quality Parameters

We check raw seed for colour, size, cleanliness and aroma before extraction. Finished extract is tested for moisture, ash, heavy metals, microbial counts and, on request, pesticide residues. Store the extract in a cool, dry, dark place in closed packaging so the aroma lasts.

Tips for Buyers and Formulators

Ask for linalool content if you want a standardised coriander seed extract, and state the solvent used on the COA.

Why Arizone International?

We buy seed through established spice markets in western India, which helps us get good material at the right time of the season. We supply bulk extract for manufacturers and smaller packs for R&D and private label use, with batch documentation shared on every shipment.

Share your required grade, quantity, packaging and destination, and we will send a detailed quotation for Coriander Seed Extract.