Curry leaves are a popular spice in South Indian cuisine. These leaves are derived from the curry tree and have a unique aroma and flavor that can enhance the taste of any dish. The leaves are rich in nutrients and antioxidants, making them a healthy addition to any meal. They are also known for their medicinal properties and have been used in Ayurvedic medicine for centuries.
They are often added to curries, soups, stews, and rice dishes to add flavor and aroma. The leaves can also be fried or sautéed in oil or ghee and used as a garnish for various dishes. They are also used to make chutneys, pickles, and spice blends such as garam masala and sambar powder.
In addition to their culinary uses, curry leaves have several health benefits. They are known to aid in digestion, reduce inflammation, lower cholesterol levels, and improve hair and skin health. The leaves are also high in vitamin A, which is important for maintaining good vision and immune function. They are also a good source of iron, which is essential for healthy blood and energy levels.
Product Details
Overview | |
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Product Name | Curry Leaves |
Scientific Name | Murraya Koenigii |
Type | Dried |
Form Factor | Whole |
Supply Ability | 5000Kg per week |
Supplier | Arizone International LLP |
Country of Origin | India |
Delivery Time | Depend upon your location. |
May Improve Respiratory Health
The leaves have expectorant properties that can help relieve congestion, cough, and other respiratory symptoms.
Support Digestion
The leaves are known for their digestive benefits. They can help stimulate the secretion of digestive enzymes, improve digestion, and alleviate gastrointestinal issues.
Improve Skin Health
The antioxidant and anti-inflammatory properties of curry leaves can help improve skin health, reduce skin aging, and promote a clear and glowing complexion.
May Improve Bone Health
The leaves contain minerals like calcium and phosphorus, which are important for maintaining healthy bones and preventing conditions like osteoporosis.
Support Healthy Vision
Curry leaves are a good source of vitamins A and C, which are essential for maintaining healthy vision and preventing age-related eye disorders.
May Reduce Hair Fall
The leaves have been traditionally used to promote hair growth, reduce hair fall, and improve the overall health of the hair.