Garcinia cambogia, also known as Malabar tamarind or Garcinia gummi-gutta, is a tropical fruit native to Southeast Asia. It is a small, greenish-yellow fruit that resembles a miniature pumpkin. The herb has gained popularity in recent years as a weight loss supplement due to its purported effects on appetite and fat metabolism.
The active ingredient in Garcinia cambogia is hydroxycitric acid (HCA), which is believed to be responsible for its potential weight loss benefits. HCA has been studied for its ability to inhibit an enzyme called citrate lyase, which plays a role in converting carbohydrates into fat. By blocking this enzyme, it is thought that HCA may help reduce the accumulation of body fat.
Additionally, it is believed to have appetite-suppressing properties. Some studies suggest that HCA may increase serotonin levels in the brain, which could lead to reduced appetite and cravings.
While some research has shown promising results regarding the potential weight loss benefits of Garcinia cambogia, the evidence is not conclusive. Results from studies have been mixed, and the effectiveness of Garcinia as a weight loss aid may vary from person to person.
|Vrikshamla, Brindle Berry
|5000Kg per week
|Arizone International LLP
|Country of Origin
|Depend upon your location.