Oregano Extract
Part of our Herbal Extracts range, manufactured and exported by Arizone International LLP.
Oregano Extract is made from the leaves and flowering tops of Origanum vulgare, the herb most people associate with pizza and Mediterranean cooking. Behind that familiar flavour are two powerful aromatic compounds, carvacrol and thymol, which have made oregano a serious ingredient in supplements, food preservation and animal nutrition.
Arizone International supplies Oregano Extract in powder and liquid forms for nutraceutical, food, feed and personal-care manufacturers. Carvacrol and polyphenol-standardised grades are available on request.
About Oregano
Oregano grows wild on dry, sunny hillsides around the Mediterranean, but it is also found in the Himalayas, where Origanum vulgare grows naturally in Himachal Pradesh, Uttarakhand and Kashmir. The Greek name means "joy of the mountain". Ancient Greeks crowned newly married couples with oregano and planted it on graves as a symbol of peace.
The strength of oregano varies a lot with climate and variety. Plants grown in hot, dry conditions usually have more carvacrol and a sharper, spicier taste.
Main Constituents
- CarvacrolThe main phenolic compound in most oregano types and the key marker for quality.
- ThymolA related phenol, also found in thyme and ajwain.
- Rosmarinic AcidA water-soluble polyphenol with antioxidant properties.
- FlavonoidsSuch as apigenin and luteolin derivatives.
Extract vs Oil
Oregano oil is steam distilled and contains mainly volatile compounds like carvacrol and thymol. A dry oregano extract can include both volatile and non-volatile compounds, such as rosmarinic acid. Supplement makers choose between the two depending on whether they want a softgel, capsule or powder product. We can advise on the best option for your formula.
Applications
- Capsules and softgels for immune and seasonal wellness
- Digestive and gut-health supplements
- Natural preservatives and antioxidants for meat, sauces and oils
- Seasonings and flavour blends
- Poultry, swine and aquaculture feed additives
- Mouthwashes and oral-care products
- Natural soaps, deodorants and skin cleansers
In animal feed, oregano-based additives have been used widely as part of efforts to reduce antibiotic growth promoters, particularly in Europe. This has become one of the largest commercial uses of oregano extracts.
Specifications and Storage
We supply Oregano Extract as a greenish-brown powder in ratio grades, or standardised to carvacrol or rosmarinic acid as agreed. Liquid and encapsulated forms for feed use are possible on request. Keep the product in airtight, light-proof containers in a cool place to protect its volatile compounds.
Safety Notes
Concentrated oregano can irritate the skin, mouth and stomach. Oral products should be formulated at suitable levels, and people allergic to mint-family plants such as basil, sage or lavender should be cautious. Pregnant women should avoid high-dose oregano supplements.
Tips for Buyers and Formulators
Ask for carvacrol content on the COA if you want a standardised oregano extract. Oregano oil softgels should use a carrier oil to reduce stomach irritation.
Why Choose Arizone International?
We supply herbal extracts to food, supplement and feed companies worldwide. For Oregano Extract we provide bulk quantities, trial samples, private label packing and a certificate of analysis with every batch.
Share your required grade, quantity, packaging and delivery location, and our team will send a quotation for Oregano Extract.
Specifications
- Category
- Herbal Extracts
- Physical Form
- Fine powder – standardised or ratio extract
- Grade Options
- Food / Nutraceutical / Cosmetic grade
- Packaging
- 25 kg fibre or HDPE drums with double food-grade PE liners; 1 kg and 5 kg aluminium foil bags
- Country of Origin
- India
- Shelf Life
- 24 months in original sealed packing
- Storage Conditions
- Cool (below 25°C), dry place, protected from light and moisture
Applications
- Capsules and softgels for immune and seasonal wellness
- Digestive and gut-health supplements
- Natural preservatives and antioxidants for meat, sauces and oils
- Seasonings and flavour blends
- Poultry, swine and aquaculture feed additives
- Mouthwashes and oral-care products
Compliance
Carvacrol is the key marker in most commercial oregano.
Yes, oregano extracts are widely used as feed additives.
Yes, it is pungent and spicy, so encapsulation is common for supplements.
Yes — ideal for private-label manufacturers, contract manufacturers and supplement companies formulating herbal, nutraceutical and dietary supplement products.
Yes, we can fulfil commercial order requirements for Oregano Extract worldwide.
We export Oregano Extract from India to buyers in the USA, the UK, the EU, the Middle East, Australia and 40+ other countries. Orders ship by sea or air on EXW, FOB, CIF or DAP terms, with a certificate of analysis and a certificate of origin.
The test method is part of the specification and is stated on the certificate of analysis. Single marker compounds are usually tested by HPLC, identity by an HPTLC fingerprint, and broad groups such as polyphenols, tannins or saponins often by UV or titration. Results from different methods are not directly comparable, so tell us if your market or formulation needs a specific method and we will confirm it before you order.
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